I made these oh-so-yummy Italian rice balls over the weekend. I found the recipe here. They're called Suppli. Each time I've been in Rome, I've always had to have 'em. Now I can make them in the comforts of my own kitchen.
YUM. yum, yum, yum. These look so good! I am a sucker for dumplings of all shapes, sizes, and cultures. :)
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